The Weblog

This weblog contains news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.

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Wedge Oak Farm:  Wedge Oak Farm online market is OPEN

Hello, friends! We are so thankful for the gorgeous spring weather and the pastures are sprouting up quickly for all the livestock.
This week we have plenty of fresh, pasture-raised Chicken, Duck and GOOSE Eggs available thanks to all of the warm and sunny Springtime weather.
We are restocked with our delicious pork Bacon Leek and Korean Ginger artisan link sausages this week in addition to Herb Apple Chicken, Hot Italian, and Mild Italian.
We have freshly-butchered Pekin Whole Duck, Boneless Duck Breasts, Leg Quarters, Half Ducks and Duck Wings.
We have been busy in the kitchen keeping up with our stock of our pasture-raised meats and we presently have:
Ground Chicken
Ground Chicken Butcher’s Blend (with heart and liver)
Ground Turkey (Breasts and Leg Quarters)
Ground Beef
Ground Beef Butcher’s Blend

We also have plenty of our delicious Poultry Breakfast Sausage (made with our pasture-raised chicken and duck) as well as our Medium Pork Breakfast Sausage.

Please place your online order by noon on Friday and we will be glad to bring your order to the Richland Park Farmers’ Market on Saturday, March 23rd from 10:00-12:00.

Foothills Market:  Market Reminder

Foothills Market is open until 5:00 p.m. – don’t forget to place your order!

Ricky Pickleweed’s Garden Dothan, Al:  This market is preparing to open!

This market was added to the system on Wednesday March 20, 2024 01:19 PM. It should be open for business soon!

Old99Farm Market:  Old 99 Farm Week of Mar 18

We took the pigs and steer to the butcher last week, fresh cuts will be available this thursday, including ground beef.


Lathemtown Farm Fresh Market:  Last call for sourdough!!

Reminder that tonight is the last call for sourdough orders this week. Closing a day early this week only!!

Statesboro Market2Go:  Asparagus!

Starting to come in – don’t miss it!

Click to order at Market2Go!

Champaign, OH:  Lovely Day

And I know it’s gonna be
A lovely day…

When the day that lies ahead of me
Seems impossible to face…
(Bill Withers)

It’s Tuesday, and this is your wake up call to have a lovely day, and forget about being blue, or feeling that the overwhelming week is impossible…we can help put the ease and the loveliness into your week, with your weekly orders from this little lovely local market…

Go ahead, you still have one hour, to get your weekly orders in…

Cosmic Pam

Statesboro Market2Go:  Salmon and Halibut!

This week we’re suggesting some sensational seafood recipes to help you dig in to some of Doug’s Wild-caught Alaska salmon and halibut!

And they pair perfectly with seasonal produce! Try some:

Order before 10 on Tuesday night!

Click to order at Market2Go!

Cumberland County, TN:  Hello from CSFM

Hello, this is a new grower that is taking pre-orders. The other has met his amount.

Bluntski’s Bounty is now accepting pre-orders for chicken. If pre-ordered with a deposit by April 1, 2024, you will receive $0.25 off per pound. It will be pasture raised, non-GMO fed chicken. They have seven (7) processing dates scheduled between June and October. Pre-orders will be $4.75/lb. The chicken will also be available for purchase through once processed and will be $5.00/lb.

They also have Thanksgiving turkeys available for pre-order. Pasture raised and non-GMO feed.

You may contact Ed & Brenda Blunt at or 410-935-8221 with any questions or to pre-order.

Fayetteville Farmers' Market:  New Produce Items Added Today! Order Close 6am Wed

If you already ordered, we thank you!

You may still order or add items until 6 am on Wed morning March 20. Pick up is Thursday March 21. Your credit card will be charged only once, after you pick up, to insure that all items you ordered were delivered to you.


Sunny Acres is back and they have added:
spinach, mixed lettuce, arugula, kohlrabi and head lettuce.

The hens are laying more eggs these days! Fresh local eggs still available online.

Fayetteville delivery is available FREE if you already donate for delivery, for SNAP, for seniors over 70, or any age if you are not able to drive to the library. $7 per order for other Fayetteville deliveries—all delivery funds are given to Seeds that Feed who provides this as a community service.

If you add items to your order, they will be combined into one order and your card will be charged just once.

Drive by pickup at the library is Thursday March 21 from 4:30-5:30 pm.

Questions? Reply to this email or call/text 479-935-5111.

If you no longer want to order or receive emails about the online market, just scroll down to the very bottom of the email message and click on the blue unsubscribe link.